It’s the most wonderful time of the year again. No, not Christmas time, it’s barbeque time. Since I live in the northeast, I figure that I only have about four or so months of really nice weather for grilling and I’ll do my darndest to take advantage of it. I have a nice front porch with large steps that are the perfect place to set up my grill. Nothing beats burgers, sausages, and some mustard potato salad on a beautiful, sunny spring day. But what should you wash it all down with?
There are numerous beverage choices that match up well with the picnic set. Green Tea is delicious and full of anti-oxidants, Kool-Aid (and the ensuing sugary mustache) is a nostalgic remembrance of our youth, and sports drinks have those wacky electrolytes that are supposed to be good for us, but there’s nothing I would rather drink while enjoying a great burger than a frosty beer...
http://thefatherlife.com/mag/2009/05/25/osburn-on-tap-its-barbeque-time/
There are numerous beverage choices that match up well with the picnic set. Green Tea is delicious and full of anti-oxidants, Kool-Aid (and the ensuing sugary mustache) is a nostalgic remembrance of our youth, and sports drinks have those wacky electrolytes that are supposed to be good for us, but there’s nothing I would rather drink while enjoying a great burger than a frosty beer...
http://thefatherlife.com/mag/2009/05/25/osburn-on-tap-its-barbeque-time/
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